I have been making bread pudding as long as I can remember and was the very first item on my desserts menu in my Traditional Pie and Mash shop in Felixstowe Suffolk UK. It is surprising how many people are confused, even the internet search engines don't know what a bread pudding looks like and get mixed up with Bread 'n' Butter Pudding. Over the years I have used all sorts of bread mostly commercial same as you buy in the supermarket. So I could label my Puddings with 'Just Pure Ingredients Only' I decided to make and bake my own wholemeal bread loafs. I am so lucky being Felixstowe based for we have 'Lallemand' an international Company with one of their products being 'fresh baker's yeast'
In late September 2019 I launch two other flavours 'Sticky Toffee' and 'Liquorice Flavour' with some great feedback 'The Rum 'n'Raisin' is in its final tests